Sausages and Southern small plates at Kajun’s Pub on St. Claude Avenue

Sausages and Southern small plates at Kajun’s Pub on St. Claude Avenue (via Nola.com)

Chef Chris Smedley, formerly of Rambla restaurant, took over the kitchen at Kajun’s Pub back in March, and began churning out housemade sausages for late, late night karaoke bar crowd. Now he’s in the early stages of planning a full-fledged restaurant next door. Described by Smedley as a “pan…